Monday, November 30, 2009

Pumpkin Waffles


These were so good I had to share.  

We couldn't cook them fast enough and the smell of simmering turkey bones on the stove combined with the aroma of spiced pumpkin waffles made our Sunday morning feel like a holiday.

The recipe is one of 18 complied together in the Real Lunch ebook from nourishmd.com. We've tried 3 recipes so far and this one was the favorite.  The texture was not as crisp as our usual waffles but nobody complained because topped with whipped cream these were a treat!


We doubled what is listed below and that was just enough - next time I may triple it so we have a few leftovers.

2 cups flour (we used a mix of buckwheat, oats, brown rice, barley, rye, millet from grainmix.com)
1 1/2 cups buttermilk
2 Tbs. apple cider vinegar
2 eggs
3 Tbs. maple syrup
1 cup pumpkin puree
2 Tbs. melted coconut oil
2 tsp. ground flax seed (I omitted this because some of my kids are sensitive to flax seeds)
2 tsp. aluminum free baking powder
1 tsp. baking soda
2 1/2 tsp. pumpkin pie spice
1/2 tsp. sea salt

-Put flour, half the buttermilk and apple cider vinegar in a covered bowl and soak overnight on the counter
-In the morning, add the eggs, maple syrup, pumpkin, coconut oil and remaining buttermilk to the mixture
-In a separate bowl combine flax seed, baking powder, baking soda, pumpkin pie spice and salt
-Mix dry ingredients with the wet ingredients, let rest for 5 minutes (the batter will expand and bubble so make sure your bowl is big enough)
-Cook in a waffle iron or as pancakes

Thursday, November 26, 2009

Happy Thanksgiving!





Clara got me up way too early this morning, that is why she looks so tired in the above pictures.   I should have stayed in bed myself but after finally getting my sewing station set up just the day before I was anxious to get back at it.

These Sugar City Journal Village Frocks were cut out months ago so with that head start I was able to finish them between the mixing, rising, and baking of several dozen rolls.  The mad rush of sewing mixed with baking only resulted in two problems, the placket was cut on the wrong side and sloppy covered buttons forced me to use what mismatched buttons I had on hand.  But paired with white collars, cotton under slips and paper bonnets they made for the cutest little pilgrim costumes.

The turkey was made for William in 2002. It was actually his Halloween costume (the pattern was from an old Martha Stewart kids magazine) but has become the tradition for each of our toddlers to wear it on Thanksgiving, even if they keep it on for only a few minutes.  

James and Peter made the fruit turkey. This is a tradition we are adopting from my sister Cheryl. It kept the kids busy, made for a decorative piece and best of all offered something light and refreshing to go along with the big feast.

Paul's parents hosted the meal and we certainly feasted!  It was a day full of work, family and food.  One of the highlights was the Thanksgiving skit the boys planned, they have been doing it since James was 4 and it gets better every year.

It was almost 10:00 pm when the kids loaded up into the van and Peter exclaimed "Now that that is over with we can start getting excited for Christmas"!  I have an abundance of blessing but as I chuckled in my seat not knowing how to respond to his somewhat inappropriate outburst, I was most grateful for the laughter and love that goes along with being a part of a family.  I was also very grateful for the turkey and leftovers that Paul's mom so generously packed in our van - not having to cook for a few days is a great blessing to tired mom! 

Saturday, November 21, 2009

Great Finds






I just talked to my sister and she was unboxing Christmas stuff.  I'm still unboxing junk!  

The challenge is fitting all our stuff in a much smaller home.  Not only was our home bigger but I was also spoiled with built ins.  So before I could get organized I needed to find some functional pieces.  There are some great thrift stores here and it has been fun!  

The lockers are actually from Ikea but they actually lock.  Perfect for messy art supplies, microscope, toddler puzzles, flash cards and whatever else is too dangerous or messy for little hands.  This was the first piece to our homeschool room - it set a very institutionalized stage so I took it a few steps further.

The desk is one of 9 I got from Southfield Public Schools, they were only $6 and now line what is suppose to be the dinning room.  I like how they open up to hide the schoolwork clutter but I also got some open face ones that will hold a computer and printer. You can find all sorts of cool school/office stuff for auction at publicsurplus.com - a homeschoolers dream.  The pencil sharpener was $3 at Treasure Mart and looks just like the ones I use to use.

The dresser was picked up at the Ann Arbor PTO thrift shop and 2 lamps, 2 beds and mattresses where found on Craig's list.  The whole room for under $250, you can't do that at Ikea.

The file cabinet is from the Ann Arbor recycle center.   This reuse center was one of my favorite stops and I'll be sure to revisit it regularly in addition to the University of Michigan property disposition center. 

The van has been great for hauling and Paul laughs every time I pull up with yet another furniture piece to unload. He also noted how practical I have become in my choice of style. I argue that style doesn't really matter in a short term rental but still these pieces have just enough eclectic flair - I'd say it's all practically stylish.

 

Tuesday, November 17, 2009

Frustration

We had a lot of fun living with Oma and Opa this summer, maybe too much fun because apparently some of my children forgot how to work.  I blame no one but myself and now I'm feeling it. I'm wishing Marie Ricks and Mary Poppins lived next door because I could use some expert help in retraining these kids.

The monster box was Paul's idea made up on the spot during an emergency family council just after lunch yesterday.  No one's been completing their school work, kitchen jobs and beds have been left undone, there are toys everywhere, contention between siblings and one very exhausted mom.  We were told that monsters feed on frustration and gobble up favorite toys and privileges after three warning strikes.

There were several moving boxes still laying around and it was William's idea to give one a scary face.  He said he has over 30 monster designs stored in his brain, they just came to him out of fear at the age of 6.  I told him this one was pretty scary as I watched him sketch it with a sharpie then skillfully saw out the teeth with his new pocket knife.

Today was a much better day! School work and jobs were completed without complaint and though a few kids got strikes, no one dared go beyond two, well everyone except Maryanna. The poor girl was forced to feed "Baby Becca" (her beloved Corrolle doll) to the monster after she bit her little brother's toes.  We decided that kindness and love makes the monster sick and she could quickly make the monster throw up the doll if she could exhibit such behavior.  So that's what she did and Baby Becca was back in her arms with in an hour.

I admit I felt bad when she jammed her baby through the teeth into the box, that just may be very poor parenting but at least it worked for the day and gave me enough of a mental break to start thinking of a more positive training system.  I also realize that 4 months of untraining will take more than a day to fix.   

        

Thursday, November 12, 2009

Cow Share


We are now part owners of a herd of cows.

We started buying raw milk last year when we discovered Henry was lactose intolerant (he would scream, throw up, and suffer bad rashes when ever he consumed regular milk). To our delight it all cleared up with the introduction of raw milk. The closest store to purchase it from was Real Foods Market in Orem, it was 45 minutes away but worth the trip.

Four frozen gallons made the trip with us from UT to MI but were consumed the first week living here. Unfortunately raw milk is illegal to purchase in MI so we waited out a screaming toddler until we could get our own raw milk from our own cows. We picked up our first gallons today and Henry is happy again.

In addition to our cow share we may be the newest members of the local Weston Price group.  I can't wait to meet with others who share my passion for wholesome and nourishing foods - I'm also hoping to learn a lot more from them.

Monday, November 9, 2009

Change


Even the food is feeling it!  I'm guessing that has to do with altitude change and air pressure.

I wasn't anticipating our transition back to "normal" life to extend beyond two weeks but our home is still sprinkled with boxes, packing paper and stuff that has no where to go. Most of the leftover stuff has to do with sewing and I'm itching to get that going again but it may take a third trip to Ikea to make it work around here. In addition to Ikea I've been scouring craig's list, thrift stores, and recycle centers to find pieces that will bring order to our home, I've found some great stuff (in addition to a pile of sweaters to refashion).

The older kids are happy to be reunited with their stuff and toys but anxious to make friends. Maryanna says she's already made lots of friends here and counts any child or adult that greets her as "another new friend mommy".  The younger two are still out of sorts and cry a lot.  I suppose that's what's slowing down the "getting back to normal" process.

Paul is thrilled to be back here and even rode his bike with James to the Michigan game last Saturday. He is working out of a small bedroom upstairs and that will take some getting use to. But the best change of all is having him join us for breakfast, lunch, and dinner!   

Tuesday, November 3, 2009

Scary Halloween




Halloween was our official first day in the new rental home.

The day started off early with a trip to Target to pick up some essentials - light bulbs, hooks, garbage can, dish soap, fairy wings and candy.

Then off to Ikea, with all six kids this was probably the scariest activity of the day. We fed them a cheap breakfast and took off with 3 carts through the showroom and an additional pallet cart through the marketplace.

With so many bugs going around I didn't think it would be a good idea to leave any of them in small land -I guess we already had a bug of our own because one child was feverish and screaming well before we exited the store. The rest of the kids were running wild, racing carts, jumping on beds and collecting candy from the in store trick-or-treating station.  All the while I painfully (still sore with my back and tailbone after falling back out of the van) waddled behind trying to comfort the feverish child.

On the way home we stopped to buy pumpkins but there was no time to carve them. I spent the rest of the day unboxing while Paul was busy assembling.  He only stopped to unclog a toilet, first riding the Madsen bike to the local hardware store to buy a plunger.

We don't have a TV yet so all the boys listened to the Michigan game on the radio, it was a disappointing game and James was so disgusted with the outcome he switched his costume from a Michigan football player to Indiana Jones just 5 minutes before trick-or-treating.

Maryanna was the second child to come down with a fever and only got off the couch to take a picture and ring our doorbell.  Henry still had a fever but I couldn't resist fitting him into the Curious George costume I sewed for James 9 years ago.

There was no time (or even clear space) for sorting, counting, and graphing like we did last year.  The candy is all in a bowl and I'm thinking with sick children it might be better off in the garbage.  I'm glad I didn't toss it yet because my friend Karen just blogged about all the cool candy experiments she did with her kids -check them out here.

Halloween wasn't so much fun as it was memorable and I'm sure glad this move wasn't executed within days of Christmas.
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